The coffee industry in Australia is a complex entity that is in constant flux; a rapidly changing beast where new techniques and ideas are being developed constantly. While coffee as a product has been around for hundreds of years, it is only recently that we’ve truly began to tap into its true potential. Gone are the days when the morning cuppa was a means to survive the day, it is now a social catalyst and talking point with its own intricate sub-culture. On the frontlines of this exciting industry are the baristas, the rock stars of hospitality, who man the machines and juggle the portafilters to provide that perfect cup day after day. But learning to make a great cup of coffee time and time again is not a skill that is picked up overnight; it takes knowledge, passion and a huge amount of practice.
Our training programs are designed to arm you with knowledge, inspire passion and give you a friendly space to hone your skills. We cater to all levels of experience and tailor each class to the individuals taking part.
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